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Chefs compete to see who's got the chops when it comes to restaurant safety. Learn how to avoid common kitchen injuries, including burns and cuts, muscle strains and falls, and hazardous chemicals and equipment.
El Combate de Seguridad en la Cocina
https://360.articulate.com/review/content/ae528185-d7ae-428b-8370-9d8a30bbf3af/review
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